The Celebration cakes here gives you an option for different flavours of our cake varities, you can select your cake and size and we can work on the design while confirming the order.
We prefer making rich moist sponge which are paired with rick buttercream frosting , no sugare syrups are added to our cakes .
Recipes contain dairy, and nuts and are made in an environment where gluten is present.
Note:
Upon receiving the cake, refrigerate it immediately Fondant cakes should be stored in an air-conditioned environment before consumption.
Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
Please check the placement of these items before serving them to small children.
The cake should be consumed within 48 hours.
Dark chocolate cake : is a rich chocolate sponge paired with rich 54% dark chocolate ganache frosting.
French vanilla :Our vanilla cake is a fuffy moist vanilla sponge layered with vanilla buttercream
RedVelvet : Our red velvet cake is a moist chocolate cake with a cream cheese frosting and topped with cake crumbs.
Carrot cake : Our Carrot Cake is Made With Freshly Grated carrots with Spices and Philadephia cream cheese frosting.
Lemon Raspberry: An amazing Light yet fresh lemon sponge goes perfectly with Raspberry jam filling and Mascarpone frosting with fresh raspberries.Chef's Recommended.
Chocolate caramel: Our Vanilla cake is layered with a soft caramel filling made in house and covered chocolate buttercream frosting.
Vanilla Strawberry : GRC Vanilla sponge layered with fresh starwaberry compote and covered with vanilla buttercream
Chocolate mixed berry: The Best and classic black forest inspired Flavour , where we have a light chocolate sponge layered with fresh mixed berry compote and covered with chocolate frosting .
